8h 45mFood Wars! (Shokugeki no Soma)
Jōichirō Special Rich Ramen (Meat-Lover's Adaptation)
Ramen & Noodles · Hard
Nori Sheets (Sushi Seaweed)
海苔
Used in 3 recipes
What is it?
Toasted dried seaweed sheets — cut and stood upright in ramen bowls.
Culinary role
Adds briny aroma; tuck one or two pieces against the bowl rim like Ichiraku.
Buying guide
Sushi nori (海苔) is toasted seaweed sold in full sheets — stand one or two upright in ramen or cut strips for onigiri. Choose plain roasted nori without snack-style oil or heavy salt coatings.
Keep absolutely dry; humidity turns sheets limp within minutes of opening.
- Budget pick: standard sushi nori 10-sheet packs.
- Premium pick: gold-grade nori from Japanese brands.
Substitutes
Skip if unavailable — the bowl still works with other toppings.
How to store
Keep dry with silica packet if provided; reseal bag after opening.
Shelf life
Several months sealed; use quickly once exposed to humidity.
Where to buy
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